Potrebno je: (ingredients)
250 ml. jogurta (250 ml yogurt)
1 jaje (1 egg)
1 kašičica šećera.. malo soli (little bit salt and sugar)
limunova korica (lemon crust)
220 gr brašna (220 gr flour)
1/2 praška za pecivo (half baking powder)
ulje..vanila (oil and vanilla)
Priprema: (preparation)
U činiju razbiti jaje dodati jogurt, šećer i malo soli i izmutiti žicom. Dodati brašno i prašak za pecivi i dobro još mešati bez grudvica…
(in a bowl break the egg add yogurt, sugar and a pinch of salt and beat with a whisk. Add flour and baking powder and mix well without lumps)
(in a bowl break the egg add yogurt, sugar and a pinch of salt and beat with a whisk. Add flour and baking powder and mix well without lumps)
U manji sud sipati za tri prsta ulja pa kad se ugreje malom kašičicom vaditi testo i spuštati u ulje. Uvek umoćiti kašičicu u ulje. Pržiti fritule da porumene.
(pour three fingers of oil into a small bowl, and when it warms up, take out the dough with a small spoon and lower it into the oil. Always dip a teaspoon in oil. Fry the fritters until golden brown)
(pour three fingers of oil into a small bowl, and when it warms up, take out the dough with a small spoon and lower it into the oil. Always dip a teaspoon in oil. Fry the fritters until golden brown)
One se same okreću u ulju. Vaditi rešetkastom kašikom na papirnu salvetu da upije višak masnoće.
(they turn themselves in oil. Remove with a slotted spoon on a paper napkin to absorb excess fat.)
(they turn themselves in oil. Remove with a slotted spoon on a paper napkin to absorb excess fat.)
.Posuti vanilin šećerom i prah šećerom po želji.. Uživajte
(spray with vanilla and powder sugar. Enjoy)
(spray with vanilla and powder sugar. Enjoy)
