Bakina kuhinja – posna projica sa kiselom vodom

Bakina kuhinja – posna projica sa kiselom vodom

Potrebno je:
2 čaše ( od joguurta) kukuruznog brašna
malo soli
1/2 praška za pecivo
1/2 male šoljice ulja
malo kvasca
kisela voda

Priprema:
Brašno sipati u činiju dodati prašak za pecivo, so, ulje, kvasac i zamesiti redje sa kiselom vodom. Sipati u pleh u koji ste stavili peh papir.
Peći na 200 stepeni C 30 – 35 min da lepo porumeno. Ako ne postite služite uz si, jogurt …kiselo mleko ili uz šta želite.Prijatno dragi moji.

 

Grandma’s kitchen – meatless corn bread with acidic water



It is necessary to:
2 cups (of joguurta) corn flour
pinch of salt
1/2 baking powder
1/2 small cup of oil
little leaven
sparkling water

Pour flour into a bowl add the baking powder, salt, oil, yeast and knead rarely with acidic water. Pour into the pan in which you put the bad luck paper. Bake at 200 degrees F 30 to 35 min to a nice golden brown. If you do not fast serve with you, yogurt … sour milk or with what želite.Prijatno my dear.