Bakina kuhinja – pita sa jabukama /apple pie/
(Za tri rolnice)
Potrebno je:
1/2 kg. gotovih kora
1 čaša od jogurta griza
200 gr šećera
1 čaša jogurta
3 jaja
700 gr rendanih jabuka
1/2 kesice cimeta
1 vanilin šećer
1/2 praška za pecivo
ulje
Priprema:
Umutiti jaja sa 100 gr šećera, dodati griz, jogurt, 1/2 šoljice ulja, vanilin šećer i pola peciva. Sve dobro izjednačiti.
Jabuke izrendati, pa u njih dodati ostatak šećera, cimet i lepo izmešati. Raširiti prvu koru na radnu površinu pa je namazati sa filom. Prebaciti drugu koru preko nje, pa i nju premazati, tako uraditi i sa trećom korom.
Preko treće kore razbacajte rendane jabule, savite krajeve i polako urolujte u rolnicu. Prebacite u pleh koji ste obložili pah papirom za pečenje. Peći 35- 40 min na 180 stepeni C da lepo porumeni. Pečenu pitu ukoliko želite pospite prah šećerom zamirisanom vanilom. Sladite se dragi moji!
Grandma’s kitchen – apple pie / apple pie /
(For three rolls)
It is necessary to:
1/2 kg. ready-made crust
1 cup of yogurt semolina
200 g sugar
1 cup yogurt
3 eggs
700 gr grated apple
1/2 bag of cinnamon
1 vanilla sugar
1/2 baking powder
oil
Whisk the eggs with 100 g sugar, add semolina, yogurt, 1/2 cup oil, vanilla sugar and half rolls. All well to equalize. Apples plane, and add them to the rest of the sugar, cinnamon and a nice mix. Spread first layer on the work surface and is lubricated with filling. Switch another sheet over it, but her coat, so do and the third choir. Over a third scatter grated peel Jabu, curl the ends and slowly urolujte in a roll. Transfer to a baking tray covered with baking paper pah. Bake 35 to 40 minutes at 180 degrees C to a nice golden brown. Baked pie if you want to sprinkle powdered sugar zamirisanom vanilla. Slade is my dear!
