Bakina kuhinja-čokoladni kolač sa lešnicima vrhunskog ukusa (chocolate nuts cake)

Potrebno je: (ingredients )
3 jaja (3 eggs)
250 gr brašna (250g flour)
1/2 praška za peciva (half baking powder)
3 kašike šećera (3 spoons of sugar)
50 gr mlevenih oraha na krunije (50 g nuts)
200 gr kisele pavlake (200 g sour cream)
100 ml mleka (100m milk)
100 gr čokolade (100g chocolate)
Priprema: (preparation)
Umutiti jaja dodati navedene sastojke čokoladu istopiti i sve dobro izjednačiti. Sipati u podmazan pleh posuti brašnom veličine 22 cm.
(whisk the eggs, add the listed ingredients, melt the chocolate and mix everything well. Pour into a greased pan and sprinkle with flour the size of 22 cm)

 

Peći na 190-200 stepeni C  oko 40 min.
(bake on 190-200 degrees about 40 min)

 

Posuti prah šečerom seći ohladjen..Fantastičan uz kafu čaj i druženja…Deca obožavaju Može ići odozgo prelivena čokolada..
(add powder sugar, cut when cold. Its great with coffe or tea with friends, kids love it. You can add melted cholocate on top)