Bakina kuhinja- vrhunska poslastica sa karamelom bananama i piškotama (caramel and banana desert)

1 pakovanje  piškota (pack of ladyfinger bisquit)

2 pudinga od karamela (2 caramel pudding)

50 gr maslaca (50 g putter)

2 kašike šećera (2 spoons of sugar)

1 vanilin šećera (1 vanilla sugar)

1/2 l mleka (half liter of milk)

2 banane (2 bananas)

po želji ukrašavanje (decor if you like)

U šerpu sipati mleko dodati  šećera po želji, vanilin šećer i kocku maslaca  na listiće. Kad provri  zakuvati puding.

(pour milk into the sherpa, add sugar as desired, vanilla sugar and a cube of butter on the leaves. When it boils, cook the pudding.)

 Kalup obložiti prozirnom folijom pa poredjati sečenu bananu na dno  i sa strane , sipati trećinu pudinga pa poredjati piškote.

(cover the mold with transparent foil and arrange the sliced banana on the bottom and sides, pour a third of the pudding and arrange the biscuits.)

Zatim opet puding pa piškote ..puding i završiti sa piškotama Pokriti  folijom i ostaviti u frižideru par sati  pa iseći i sladiti se ..Vrhhhhh kako je samo dobro..
(then pudding again and biscuits ..pudding and finish with biscuits Cover with foil and leave in the fridge for a couple of hours, then cut and sweeten.)