Potrebno je: (ingredients)
5 jaja (5 eggs)
6 kašika griza (6 spoons of grits)
3 kašike mlevene plazme (3 spoon of cakes)
100 gr suvog groždja (10 g dry grapes)
160-200 gr bresaka(160-200 g peaches)
korica limuna (lemon layer)
1 l mleka (liter of milk)
šećera po želji (sugar as you want)
Priprema: (preparation)
Umutiti jaja sa 5 kašika šećera dodati griz, plazmu, koricu limuna, suvo groždje i sve izjednačiti.
(beat eggs with 5 tablespoons of sugar, add semolina, cakes, lemon zest, raisins and equalize)
Pleh podmazati uljem i posuti brašnom pa istresti umućeno testo i preko njega rasporediti sečene breskve.
(grease the baking tray with oil and sprinkle with flour, then shake out the kneaded dough and spread sliced peaches over it.)
Peći na 200 stepeni oko 40 min.. Mleko skuvati dodati šećer po želji može i vanilin šećer pa kad se koh ispeće polako prelivati dva puta u razmacima da lepo upije. Koh je sjajnog ukusa mmmmm…
(bake on 200 degrees for about 40 minutes. Boil milk, add sugar if desired, you can also add vanilla sugar, so when the koh is baked, slowly pour it over twice at intervals to absorb it nicely. Koch tastes great)
(bake on 200 degrees for about 40 minutes. Boil milk, add sugar if desired, you can also add vanilla sugar, so when the koh is baked, slowly pour it over twice at intervals to absorb it nicely. Koch tastes great)
