Bakina kuhinja – jeftin čokoladni kolač na brzaka ( chocolate cake)

Bakina kuhinja – jeftin čokoladni kolač na brzaka ( chocolate cake)



Potrebno je: 
3 jaja 
1 prašak za pecivo
2 pudinga od čokolade ( 100 gr)
3 – 3 kašike džema
100 gr margarina rastopljenog
100 gr šećera
100 gr čokolade





Priprema:
 Umutiti jaja sa šećerom dodati puding, rastopljen margarin, džem, i prašak za pecivo. Sve lepo izmešati i peći u podmazanom plehu na 180 stepeni C oko 40 min. da lepo porumeni. 





Kolač možete vruć premazati odozgo džemok pa preliti čokoladom ili preliti samo čokoladom. Odličan je sočan i i izvarednog je ukusa. Ja sam kombinovala crnu i belu čokoladu odzgo.. Sladite se.

Grandma’s kitchen – (chocolate cake)



It’s necessary:
3 eggs
1 baking powder
2 pudding of chocolate (100 gr)
3 – 3 tablespoons of jam
100 gr of melted margarine
100 gr sugar
100 gr chocolate





Preparation:
  Whisk the eggs with sugar, add pudding, melted margarine, jam, and baking powder. All good stir and bake in a greased pan at 180 degrees C for about 40 min. that nicely browned. 



The cake is hot, you can paint over top džemok but pour chocolate or just pour chocolate.





 It is excellent juicy and i izvarednog taste. I have combined the black and white chocolate malt is top down …