Bakina kuhinja – rezanci za rogačem i sirom /Noodles with carob and cheese/

Bakina kuhinja – rezanci za rogačem i sirom /Noodles with carob and cheese/

Potrebno je:
Kuvani rezanci domaći
200 gr. sira
100 gr rogača
šećer malo ulja

Priprema:
Skuvati domaće rezance procediti . Ugrejati malo ulja i preliti preko rezanaca.

Podeliti rezance  na pola u jedne staviti drobljen sir, a u druge rogač i šećer. Sve izmešati  i služiti po izboru . Prijatno!

Grandma’s kitchen – for carob noodles and cheese /

 Ingredients: 


200 gr homemade noodles.cheese 100 gr carob sugar a little oil 


Preparation: 

cook homemade noodles drain. Heat a little oil and pour over the noodles. 

Divide the noodles in half a bet crushed cheese, and other carob and sugar. All stir and serve by choice. Pleasant!