Bakina kuhinja – kifle sa feta sirom (rolls with feta cheese)

 

Bakina kuhinja – kifle sa feta sirom (rolls with feta cheese)


Potrebno je:
600-700 gr brašna
30 gr kvasca
100 gr. margarina
1/2 praška za pecivo
susam i semenkice
1 kašika šećera
so
3 jaja
200 gr. feta sira
100 gr ulja
1 kiselo mleko

Priprema.

Kvasac rastvoriti u malo mleka i dodati šećer. Kad se istopi dodati 2 jaja i malo izmutiti žicom. Mleko smlačiti izmešati ga sa kiselim mlekom i dodati u  u kvasac, zatim ulje brašno so i prašak za pecivo. Sve dobro izmešati i dodavati brašno i umesiti srednje tvrdo testo. Testo staviti u činiju i pokriti i ostaviti da naraste na toplom.




 Premesiti i razvući oko pola sm  u pravougainik. Seći kocke.




 Svaku kocku iseći na trakice stim što gornji deo za oko prst ostaje neisečen, kao u Videu i na slici.



Uvijati u kifle malo saviti i piredjati u plehg u joji smo stavili peh papir uzapečenje.



 Kiflice namazati žumancetom i posuti semenkicama. 




Ostaviti da narastu i peći na 180 stepeni C od 20-30 min. da lepo porumene

Grandma’s cooking – rolls with feta cheese (rolls with feta cheese)

 
It is necessary to:
600-700 gr flour
30 g yeast
100 gr. margarine
1/2 baking powder
sesame and semenkice
1 tablespoon sugar
salt
3 eggs
200 gr. feta cheese
100 g of oil
1 yogurt
Preparation.
Yeast dissolved in a little milk and add sugar. When melted add 2 eggs and a little izmutiti wire. Milk smlačiti mix it with sour cream and add to the yeast, then oil the flour and baking powder. All mix well and add flour and knead the dough medium hard. The dough put in a bowl and cover and leave to rise in a warm.
  Knead and stretch about half sm in pravougainik. Cut cubes.
  Each cube cut into strips except that the upper part of the soil around the remains Uncut, as the video and the picture.
Curl into rolls flexing and piredjati in plehg in joji we put bad luck paper uzapečenje.
  Rolls lubricated yolk and sprinkle semenkicama.
Allow to grow and bake at 180 degrees C of 20-30 min. to a nice golden brown